Sous Chef - near Truro - Up to £30,000 - British Cuisine - May start
Paramount Personnel are looking for an ambitious and passionate Sous Chef preferably with some proven experience at Rosette level to help propel our client’s business to further success.
The restaurant serves high quality food using locally sourced ingredients and is seeking a talented and enthusiastic Sous Chef for an immediate start. You will have a proven background in a professional kitchen and will be looking to learn and develop your skills.
You will first and foremost have a passion for food, be extremely hard working and want to learn from the respected Head Chef. The cuisine is Modern British and they are looking for a Sous Chef that can bring fresh ideas to the brigade.
To apply for this fabulous opportunity please email or call Jamie Harrison on 0777 9999 548 or send your up to date CV to Jamie@paramountpersonnel.com
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